Meet the Team

Mitch Fox, Hospitality Industry Professional & General Manager with Bon Appetit! With 25 years of industry experience from Miami to Los Angeles and a few places in between, I am...

Jackie brings to the table more than 3 decades of wide-ranging experience in culinary arts and food service management. Jackie earned her Bachelor’s degree in Hospitality Management from the University... Read More

Erin joined University of Kentucky’s catering department in 2006, overseeing all campus events and receptions for students and faculty, including the athletics department. In 2016, he joined Selma’s Catering as... Read More

Based in Boston, Hannah is the East Coast Fellow for Bon Appétit. Growing up with a love for cooking, Hannah’s passion for sustainability and environmental science led her to Colby... Read More